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Vintners Best Apricot Fruit Wine Base
Product Number:
VB3902
Product SKU:
VB3902
$49.99
Vintners Best Fruit Wine Base
A blend of juice concentrates, corn syrup, citric acid and natural flavor designed to make a fermentable base for apricot wine blend at 18.9 Brix. The product is blended, pasteurized and can be stored at ambient temperature. Acidity : 2.4; 2.2 - 2.6 % w/w (as citric acid) (AOAC Method 942.15)
Recommended Yeast: Lalvin K1V-1116 or Red Star Montrachet
128 Oz.
